As promised yesterday, a brief reading list from Playing for Time’s archives. Bets are now open as to how many I can repost without editing …
NOTE: Each link should open in a new window.
https://playingfortimeblog.com/2013/01/30/behind-every-good-woman-is-a-good-man/
https://playingfortimeblog.com/2015/10/31/everyday-garden-variety-bleeding-hearts/
https://playingfortimeblog.com/2014/12/08/what-scares-you/
https://playingfortimeblog.com/2013/03/12/why-yes-as-a-matter-of-fact-i-was-raised-in-a-barn/
https://playingfortimeblog.com/2013/05/22/memorial-day-reflections/
https://playingfortimeblog.com/2014/09/30/well-this-sucks/
https://playingfortimeblog.com/2014/09/23/queer-eye-for-the-straight-girl/
https://playingfortimeblog.com/2014/10/28/a-tuesday-full-of-thankfulness/
https://playingfortimeblog.com/2014/10/24/my-brothers-keeper/
https://playingfortimeblog.com/2014/12/22/not-going-down-without-a-rant/
https://playingfortimeblog.com/2014/12/04/a-fairytale-for-throwback-thursday/
https://playingfortimeblog.com/2014/10/25/its-saturyay-try-something-new/
There you go, and I was generous — these are favorites from the past three years and I hope you’ll enjoy one or more. Actually, I hope you’ll adore every single one of them, but how needy would it sound to say that out loud, jeez. I reposted them as I found them, and they’re a semi-cross-section of my blog, including humor and tears, longer posts and shorter posts, nostalgia and brashness, and maybe a window or two for peering at the writer in her cage.
If you like poetry there’s some of that sprinkled around, and a few of the creations are my own. It’s a genre I want to spend more time working with because of the way it pulls words and feels out of me.
The last link is one recipe that is tried & true, in case you read yesterday’s post — Kim has made dozens of these, inspiring awe and reverence each time, so you can trust it as well as many other recipes we’ve enjoyed since I posted them. If you have concerns, of course, just ask. I recommend asking someone who writes a food blog.
Join the conversation …